Tobasco Sauce
Worcestershire Sauce
Cilantro and Cumin Infused Vodka
Clamato Juice
Start by rimming a glass with lime cordial and coating the rim with celery salt. Next add a couple shakes of Tobasco sauce and Worcestershire sauce. Then add your home infused vodka made with roasted cumin seeds and cilantro. Next add your Clamato juice to fill the glass to about half way. Pour in ice and garnish with pepperoni, celery and olive.
Find this drink at the Rogue in Vancouver.




















