Rum
Rhubarb Puree
Strawberry Preserves
Fresh Lemon Juice
Simple Syrup
Strawberry Chip Garnish
1.5 oz of rum, 3 bar spoons of rhubarb puree, one scoop of strawberry preserves, 1 oz of lemon juice and half ounce of simple syrup. Top off with ice and shake.
*Warning: Rhubarb leaves are toxic.
Find this drink at Fluke Wine, Bar and Kitchen in Newport, Rhode Island.
Does the rhubarb puree have anything else in it or is it just that?