Drinking Made Easy

Elliot Bay Wharf Rat

drinkadmin February 6, 2012 0
Elliot Bay Wharf Rat

Apple Brandy
White Rum
Absinthe
Grenadine
Fresh Apple Cider
Dry Ice
Candied Fennel

Start with a shaker of ice, then add equal parts apple brandy and white rum.  Add in some Absinthe, Grenadine, and fresh apple cider, then mix. Add some dry ice to a rocks glass along with regular ice and pour, then garnish with candied fennel.

Find this drink at the Sky City Cafe in Seattle.

McKenna Meter-Drink Strength (3/5)

FEATURED IN DRINKING MADE EASY: SEATTLE-SEASON 2, EPISODE 19

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